Marble Sliced Cake
This classic cake is made from a mix of the choiciest cocoa beans and vanilla. Can you resist it?
Wheat Flour, Eggs, Sugar, Edible/Hydrogenated Vegetable Oils, Humectants (422,420), Water, Invert Syrup, Cocoa Solids, Butter, Emulsifiers (471, 491, 1520), Raising Agent [500 (ii)] & Baking Powder, Edible Common Salt, Class II Preservative (200), Acidity Regulator (330), Stabilizer (415). Contains Permitted Natural Colour(s) (150d) and Flavour(s) [Artificial Flavouring Substances (Chocolate and Vanilla)]. Hydrogenated vegetable fat used – contains trans fats.
*Numbers in brackets as per International Numbering System.
Nutritional Information per 100g of Product (approx.)
|Saturated fatty acids||7.39 g|
|Mono unsaturated fatty acids||3.98 g|
|Poly unsaturated fatty acids||2.02 g|
|Trans fatty acids||0.65 g|
Not suitable for people suffering from allergies from eggs, wheat, flour, preservatives, Liquid glucose, baking powder, artificial flavours.